Kid’s Cooking Camp: Around the World
with Deb Arter
Next session: August 11th to 15th, 2025
Embark on a culinary adventure at our exciting Kids Cooking Camp! We will explore the world of international flavors like Swedish meatballs, Mexican enchiladas, English scones, Greek spinach pie, Asian Stir fry and American ice cream! The young chefs will learn about basic kitchen tool use, oven safety, measuring, sequencing in food preparation, teamwork and aesthetic presentation of dishes. They will also learn about spices relative to each cuisine. Participants should bring containers daily to take home samples of what we make to share with family. Instructor Debra Arter, a former teacher, has been a camp cook and teaching adult ed. baking classes for a decade. For ages 10-13 years old. *All materials/ingredients will be provided.